Name: Baked Mixed Veg Paneer Cheesy Braided Bread
Ingredients: 200 gm All purpose flour; 2 tbsp Sugar; 2 tsp Active dry yeast; 150 gm Lukewarm milk; 3 tbsp Oil; 1 tsp Salt; for filling; 3 cups Chopped mix veg of your choice; 1 tsp Garlic chopped; 1 tsp Ginger crushed; 4 tbsp Onion chopped; 1 tsp Soya sauce; 1/4 tsp Vinegar; 3 tsp Tomato ketchup; 1 tsp Black pepper powder; to taste Salt; to taste Chopped green chilli; 1 cube Grated cheese; Chopped coriander leaves handful; 4 tsp Pizza seasoning; 1/2 tsp Oregano; 150 gm Paneer; 2 tbsp Oil; Sesame seeds for garnishing

Baked Mixed Veg Paneer Cheesy Braided Bread.

You can have Baked Mixed Veg Paneer Cheesy Braided Bread using 24 ingredients and 20 steps. Here is how you cook it.

Ingredients of Baked Mixed Veg Paneer Cheesy Braided Bread

Prepare 200 gm of All purpose flour.
You need 2 tbsp of Sugar.
You need 2 tsp of Active dry yeast.
Prepare 150 gm of Lukewarm milk.
Prepare 3 tbsp of Oil.
You need 1 tsp of Salt.
You need of for filling.
Prepare 3 cups of Chopped mix veg of your choice.
You need 1 tsp of Garlic chopped.
Prepare 1 tsp of Ginger crushed.
You need 4 tbsp of Onion chopped.
You need 1 tsp of Soya sauce.
You need 1/4 tsp of Vinegar.
It's 3 tsp of Tomato ketchup.
You need 1 tsp of Black pepper powder.
Prepare to taste of Salt.
You need to taste of Chopped green chilli.
It's 1 cube of Grated cheese.
Prepare of Chopped coriander leaves handful.
Prepare 4 tsp of Pizza seasoning.
You need 1/2 tsp of Oregano.
Prepare 150 gm of Paneer.
Prepare 2 tbsp of Oil.
It's of Sesame seeds for garnishing.

Baked Mixed Veg Paneer Cheesy Braided Bread step by step

Add sugar and Lukewarm milk 50 gm with active dry yeast and keep covered for 10 minutes..
In another big bowl add maida, salt, oil, 1 tsp pizza seasoning and the activated bubbly yeast mix..
Keep in a warm place for 2 hours for proving..
Knead for 10 minutes to form a smooth dough. Add 100 gm more milk..
Meanwhile make the filling..
Heat oil in a pan..
Add ginger, garlic and saute..
Now add onion and again saute until translucent..
Now add the veges, sauce, salt, pepper and paneer and cook for 4 minutes..
When the veges are soft add the paneer, coriander, oregano and pizza seasoning. Stuffing is ready..
After 2 hours the dough will double in volume..
Take out 4 parts from the dough..
Roll like a roti. Cut according to the picture..
Now place the filling in the centre..
Now start folding according to the picture..
Brush with milk..
Sprinkle some sesame seeds over it..
Preheat oven to 180C for 10 min..
Bake for 20-25 min or nice golden from top..
Serve hot with ketchup..