Recipe: Tasty S'mores Cookie Bars

Delicious, fresh and tasty.

S'mores Cookie Bars. Soft & chewy graham cracker cookie bars with chocolate and marshmallow swirls. If I could live off of one food for the rest of my life, it would be a s'more. And if they can, their tastebuds must not be working properly.

S'mores Cookie Bars Tips for the Best S'mores Bars. To make adding the top layer of cookie dough easier, first shape the dough into a square on a piece of parchment paper. Then gently flip the parchment paper over the baking dish so the graham cracker cookie dough lays evenly over the marshmallow creme. You can have S'mores Cookie Bars using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of S'mores Cookie Bars

  1. Prepare 1/2 of light brown sugar.
  2. Prepare 1 cup of all purpose flour.
  3. You need 1/4 teaspoon of salt.
  4. You need 1/2 teaspoon of vanilla extract.
  5. You need 3/4 of of finely crushed graham crakers.
  6. Prepare 1/2 teaspoon of baking soda.
  7. Prepare 1 of egg.
  8. You need 1/2 of chocolate chips.
  9. Prepare 2/3 of of mini marshmellows.

Graham cracker crumbs, marshmallow topping, and milk chocolate chips baked into a bar is a fun twist on this iconic graham cracker dessert. These S'mores Cookie Bars are so much easier than making individual cookies and they have perfect flavours for summer baking enjoyment. Makes a large pan, so great for picnics, BBQs or bake sales, too. I don't do as much baking in the warmer months, but there's always room for a little bit.

S'mores Cookie Bars step by step

  1. Preheat oven to 350 degrees. Take a glass baking pan and line with parchment paper..
  2. Combine butter and sugar in a bowl until thick paste is created..
  3. Add vanilla extract and egg. Combine all ingredients within the bowl..
  4. In a separate bowl combine flour, baking soda, salt, and graham crackers and lightly mix together..
  5. Then in three small batches combine the dry ingredients into the wet ingredients until both are incorporated and create a sort of cookie dough..
  6. Take 3/4 of the cookie dough and line the bottom of the pan with it. Then sprinkle with the marshmallows followed by the chocolate chips. Spread the remaining cookie dough evenly over the toppings and press lightly to seal all of the ingredients together..
  7. Bake for 20 minuets and set aside to cool before cutting..

Soft, chewy, and slightly crunchy graham cracker cookie bars with a marshmallow swirl and semi-sweet chocolate chips. If I could only eat one dessert for the rest of my life… Enjoy the scrumptious flavors of s'mores year-round with these soft, ooey-gooey and chewy cookie bars. These Smores Fudge Bars are one of my most favorite treats! This easy Smores recipe is a version of the campfire treat that you can enjoy all year long, with a graham cracker crust, a sweet and silky chocolate filling with a fluffy, toasted homemade marshmallow topping! And S'mores Cookie Bars are one of my favorite creations as of late.