Poha Carrot cupcakes.
You can have Poha Carrot cupcakes using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Poha Carrot cupcakes
- You need 1 cup of poha.
- It's 1-1/2 cup of idli Rava.
- Prepare 2 cups of buttermilk.
- It's 1 sachet of eno.
- Prepare 1 tsp of Baking soda.
- It's to taste of Salt and pepper.
- You need 1 of onion chopped.
- It's 1 of carrot grated.
- Prepare 1 tbsp of grated cheese cube.
- It's 1 tbsp of tomato ketchup.
- It's of For tempering.
- Prepare As needed of Curry leaves.
- You need 2 tsp of Mustard seeds.
- It's As needed of Dry red chilli.
Poha Carrot cupcakes step by step
- First make a batter with powdered poha,Rava and buttermilk.cover and keep aside for 10 min.
- Now add baking soda,salt and pepper.
- Add oil in a pan.add Curry leaves, mustard seed,red chilli Add chopped onions grated carrots,and tomato sauce.
- Put a spoon full of batter in muffin moulds.
- Microwave for 4 min and toss in the vegetables.
- Serve hot with grated cheese,grated carrot and tomato sauce.